Hot Kiln Smoked Salmon. Full rich flavour. We take extra time with this one, succulent and delicious.
Blakewell Hot Smoked Salmon
£7.95Price
Maximum shelf life: 10 days, please refer to label
Ingredients: Atlantic Salmon, Salt, Beechwood Smoke, Chilli Flake, Paprika, Garlic, Soft Brown Sugar
Storage: Keep refrigerated 0-3c.
Eat within two days after opening.
May contain some bones